{"product_id":"linger-salads-sweets-and-stories-to-savor-a-cookbook","title":"Linger: Salads, Sweets and Stories to Savor: A Cookbook","description":"\u003cp\u003e\u003cb\u003eONE OF THE BEST COOKBOOKS OF 2025: \u003ci\u003eThe Washington Post, The Strategist\u003c\/i\u003e, \u003ci\u003eBon Appétit, The Boston Globe\u003c\/i\u003e, \u003ci\u003e Slate, Serious Eats, \u003c\/i\u003eand\u003ci\u003e Saveur\u003c\/i\u003e\u003cbr\u003e\"Hetty McKinnon doesn't write great vegetarian recipes, she just writes great recipes.\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e--Nigella Lawson\u003c\/p\u003e\n\u003cp\u003eIn her follow-up to the James Beard award-winning cookbook \u003ci\u003eTenderheart\u003c\/i\u003e, Hetty Lui McKinnon returns with \u003ci\u003eLinger\u003c\/i\u003e, a cookbook for those looking to up their salad game. These colorful main-meal salads are inventive and hearty, packed with vegetables and globally-inspired flavors. \u003ci\u003eLinger\u003c\/i\u003e proves that salads are the most versatile dish, perfect for weeknight dinners, not-sad-desk-lunches, and as a show-stopping celebration meal.\u003c\/p\u003e\n\u003cp\u003eFrom her salad-delivery days in Sydney to her current career in New York as both a food writer for \u003ci\u003eThe New York Times\u003c\/i\u003e and a bestselling cookbook author, Hetty has long known the power of salads to connect and create community. In \u003ci\u003eLinger\u003c\/i\u003e, Hetty presents her salads, sweets and stories in twelve vibrant, loosely-seasonal menus -- each of which have their own playlist -- that are the perfect blueprint for gathering and entertaining.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOver 100 recipes, including:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e- Caprese Salad with Grilled Pineapple\u003c\/p\u003e\n\u003cp\u003e- Mapo Tofu salad\u003c\/p\u003e\n\u003cp\u003e- Cauliflower Larb\u003c\/p\u003e\n\u003cp\u003e- French Onion Salad\u003c\/p\u003e\n\u003cp\u003e- Curry Potato-and-Pea Dumpling Salad\u003c\/p\u003e\n\u003cp\u003e- Potato Salad Tartine\u003c\/p\u003e\n\u003cp\u003e- Vegan Dan Dan salad\u003c\/p\u003e\n\u003cp\u003e- Roasted Spiced Carrots and Crispy Tofu with Agrodolce- Tomato and Kimchi Pasta Salad - Butternut with Lentils, Olives, and Pickle Sauce\u003c\/p\u003e\n\u003cp\u003e- Plus sweets like Hong Kong Milk Tea Tres Leches and Matcha and Ginger Custard Tart!\u003c\/p\u003e","brand":"Hetty Lui McKinnon","offers":[{"title":"Default Title","offer_id":46045826711621,"sku":"BS-LIB-804193","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/2494\/files\/9780593804193-HD.jpg?v=1792300733","url":"https:\/\/libros787.com\/products\/linger-salads-sweets-and-stories-to-savor-a-cookbook","provider":"Libros787.com","version":"1.0","type":"link"}